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The Yale Club of New York City Selects SCI?s FOOD-TRAK for Food and Beverage Inventory and Procurement

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June 22, 2012

The Yale Club of New York City Selects SCI?s FOOD-TRAK for Food and Beverage Inventory and Procurement


System Concepts, Inc. (SCI), an industry leader in food and beverage inventory and procurement software, and consulting announced today The Yale Club of New York City has selected the FOOD-TRAK? System to provide automation and controls for purchasing, recipe management, ordering and inventory.

Source: Hospitality Net

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